It is important to note that there are different devices to measure these standards. In turn, the choice of these will depend on the use given to them in the laboratories. Its value lies in knowing the quality, physical and chemical characteristics of water.

In this sense, this quality can change and depend on different factors such as partial pressure of oxygen in the air, atmospheric pressure, water temperature, turbidity and whether there is pollution near the main source.

Therefore, the integration of dissolved oxygen meters and turbidity meters in the laboratory, whether for research, studies and analysis, measurement is an essential place, since there is nothing that can replace this important step.

The primary function of a turbidity meter in the water industry is to provide accurate measurements of water quality and ensure that it is safe for use. For water treatment, the meter plays a vital role in continuously monitoring water sources to detect any changes in water quality. In addition, it can help evaluate the effectiveness of filtration methods by identifying any particles that may have escaped from the process.

In the food and beverage industries, a turbidity meter is an essential component in maintaining consistency in the clarity of beverages such as wine and beer, a characteristic that has a direct impact on consumer perception and preference.

Finally, in the pharmaceutical industry, meters are useful for ensuring the cleanliness and safety of products that require water as an ingredient or during their manufacturing process. In doing so, it protects not only the reputation of the company but also the health and safety of customers.